Chocolate Truffles and Mousse

Making Chocolate Truffles and Mousse with HUHDS
Jacob S. Beech and Xi Yu

After tagging alongĀ for cheesemaking on Tuesday, we caught up with 12 students on Thursday as they embarked on a chocolate-filled HUHDS adventure. In an Optional Winter Activities Week event organized by the Food Literacy Project, these students learned to make chocolate mousse and truffles.Video by Jacob S. Beech and Xi Yu/The Harvard Crimson