News

Cambridge Residents Slam Council Proposal to Delay Bike Lane Construction

News

‘Gender-Affirming Slay Fest’: Harvard College QSA Hosts Annual Queer Prom

News

‘Not Being Nerds’: Harvard Students Dance to Tinashe at Yardfest

News

Wrongful Death Trial Against CAMHS Employee Over 2015 Student Suicide To Begin Tuesday

News

Cornel West, Harvard Affiliates Call for University to Divest from ‘Israeli Apartheid’ at Rally

Food Symposium

By Y. Kit Wu
In a panel discussion moderated by Aaron Bernstein, MD MPH, Associate Director of the Center for Health and the Global environment, speakers from various parts of the food industry address challenges and opportunities in the modern food system. The discussion was part of a larger event hosted at CGIS on Friday afternoon.
In a panel discussion moderated by Aaron Bernstein, MD MPH, Associate Director of the Center for Health and the Global environment, speakers from various parts of the food industry address challenges and opportunities in the modern food system. The discussion was part of a larger event hosted at CGIS on Friday afternoon.

Want to keep up with breaking news? Subscribe to our email newsletter.

Tags
Food and Drink

Related Articles

'Food Better' Addresses Farmer, Buyer Disconnect