In his first visit to Harvard since the University’s official recognition of the Naval Reserve Officers’ Training Corps in March, ...

Six Harvard professors convened in Sanders Theatre last night to present a joint lecture on global climate change, and the critical role that Harvard should play in alleviating it.

Petroleum industry executive Jim T. Hackett, speaking at a presentation hosted by the Harvard University Center for the Environment Wednesday, argued that natural gas is more efficient and cost-effective than commonly perceived.

With $12 million pledged towards investments in energy efficiency, Harvard University currently leads the pack in the Billion Dollar Green Challenge.

Experts say collaboration in renewable energy between the United States and India is crucial to maintaining the pre-eminence of both countries on the international stage.

Ever wonder how far the eggplant in that sauce has come before appearing on your dining hall plate? Sometimes, the answer is simply down the street. This fall, the Harvard Community Garden has teamed up with HUHDS to serve its fresh, sustainable produce in dining halls across campus.

Since University President Drew G. Faust and fellow deans made a public commitment to sustainability efforts in 2008, the University has passed several milestones in its campaign to become more environmentally friendly.

The milestone is the first for any institution of higher education and is part of Harvard's multi-year embrace of green standards.

With the end of the school year looming ahead, students are scrambling to find boxes to pack away their belongings for the summer. Harvard Student Agencies, Staples, and Dickson Brothers all sell storage materials, but the Harvard Environmental Action Committee aims to provide an environmentally friendly and cost-effective alternative to buying new boxes.

Sustainable agriculture advocate Fred Kirschenmann said that society needs to rethink agriculture in a talk in Sever Hall yesterday, arguing ...