Food and Drink

College

Foodbetter Summit Stirs Discussion on Sustainability

The Foodbetter Harvard Initiative held a cornucopia of events last week, ranging from panels with celebrity chefs to a sustainability and innovation fair, intended to promote conversations about healthy and sustainable food choices on campus.

College

UC Finance Committee Increases Food Funding Allocation

Events on campus may offer more food from now on, thanks to a new Undergraduate Council policy.

Kirkland Clam Chowder
Food and Drink

Kirkland Clam Chowder

New England Clam Chowder, served in Kirkland dhall.

Somethingtofoodabout
Food and Drink

Somethingtofoodabout

Questlove, the bandleader for “The Tonight Show Starring Jimmy Fallon,” participates in a talk hosted by the School of Engineering and Applied Sciences about creativity and innovative chefs.

Somethingtofoodabout
College

'Tonight Show' Drummer Connects Music and Food

Questlove Gomez, co-founder and drummer of The Roots and bandleader for “The Tonight Show Starring Jimmy Fallon” highlighted the connections between cooking and music in a Tuesday discussion with New Yorker writer Ben Greenman and two chefs.

Freshman Health Week
College

Freshman Health Week

Students participate in the Food Literacy Cook Off at Annenberg Hall. The Food Literacy Cook Off is part of the Undergraduate Council’s Freshman Health Project.

Clover Opening
Food and Drink

Clover Opening

Patrons wait in line at Clover’s new location in Harvard Square.

Berry Brain Break
On Campus

Berry Brain Break

The Berry Brain Break on Tuesday drew large crowds during this week’s Freshman Health Project. The funding for this event was the subject of a large debate at the Undergraduate Council’s Sunday meeting.

Queen's Head Pub
Food and Drink

The Colledge Scene

While John Harvard’s life was about as glamorous as his statue’s left foot, he has certainly managed to leave his mark. His most obvious legacy is a small college in Boston (well, not in Boston, near Boston), but some of his influences are a little more subtle. Among them is the Cambridge Queen’s Head Pub.

Bye to b.good
Food and Drink

Bye to b.good

Cassie C. Wang ’17, Evan Hahn ’17, and Charlotte J. Solmssen ’17 enjoy a meal at Harvard Square’s b.good location before it shut it doors for good on Tuesday after more than 10 years of operation. The restaurant is looking for a new location in the Square to reopen after it was forced to close the Dunster Street location because of renovations to the Smith Campus Center.

Communist Bar
Food and Drink

A Drink to the Revolution: People's Republik

Nestled on the corner of Massachusetts Avenue and Lee St., People’s Republik, a Russian Communist-themed bar, has a startling exterior. Blood-red walls are streaked with lines of yellow and black, and they serve as canvases for huge murals.

Opening Night at the Queen’s Head
College

Opening Night at the Queen’s Head

Students enjoy food and drinks at the Queen’s Head pub’s first open night this week.

Spring Break Dining
Food and Drink

Spring Break Dining

J.P. Licks, a popular eatery in Harvard Square, was one of the many options available to students on “high financial aid” who received a stipend for Spring Break dining if they stayed on campus due to the closure of dining halls.

Snack and Sign
On Campus

Snack and Sign

Ozichi Osuoha, '19 signs to Maya V. Chung, '19, a fellow student of the American Sign Language workshop, at the Study Break sponsored by the Harvard Committee on Deaf Awareness.

Parsnip Restaurant and Lounge
Food and Drink

Parsnip Restaurant and Lounge

The interior of Parsnip, a restaurant in the Square that opened last November with a farm-to-table menu.