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Focus on Food: Chocolate

By Meredith H. Keffer
Students participating in the Food Literacy Project's chocolate event on Thursday made chocolate mousse and chocolate truffles under the direction of Executive Sous Chef Brian Corcoran.
Students participating in the Food Literacy Project's chocolate event on Thursday made chocolate mousse and chocolate truffles under the direction of Executive Sous Chef Brian Corcoran.

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Food and DrinkJ TermFood Literacy Project