Standing in the middle of Tercentenary Theater, it’s clear that Harvard not only owns plenty of the land around Cambridge, but plenty of the area’s wireless bandwidth as well.

You know Harvard is getting desperate for some social media publicity when it publishes an album of ready-to-download "Facebook Timeline Cover Photos" ranging from the Weld Boat House to Jeremy Lin in his Harvard uniform (do we finally have a mascot?!).

In this series, we showcase creative and delicious recipes that can be made using only food found in dining halls. Whether you've already sent your valentines or wish the holiday didn't exist at all, spoil yourself, your friends, and your lover(s) this Feb. 14 with these love-inspired treats! Unlike those shiny red boxes of heart-shaped chocolates, these delicious recipes won't cost you a dime.

Happy Sunday! Head to any of the House dining halls this morning for HUHDS' French Bistro Brunch, complete with white tablecloths, roses, and a baguette station. Remember to thank the fantastic dining staff for creating such a beautiful and delicious spread. Bon appétit!

Flyby has it: 13 of the best, worst, and otherwise exceptional notes from the State of the Union.

The pamphlet's designers seemed to be going for a see-how-easy-this-is-you-can-do-it-with-our-products aesthetic—simplicity was implied from the slim sans-serif font to the man’s crisp white shirt and unassuming, toothy smile.

In this series, we showcase creative and delicious recipes that can be made using only food found in dining halls. This interactive installment shows you how to prepare toast in three satisfying ways.