Nu Burger 1

A trio of burgers on display at Nu Burger, a new burger venture that re-opened as a ghost restaurant, after originally being in Time Out Market Boston, by Anoush’ella’s owners Nina and Raffi Festikjian.

Row 34 Worker

A member of the kitchen staff stands at the counter of Row 34, one of two restaurants by award-winning Chef Jeremy Sewall; he opened the ghost restaurant La Ventana recently.

More Than 500 Local Restaurants Sign Letter to Governor Baker for Emergency Relief

More than 500 Greater Boston area restaurateurs have signed onto a letter to Massachusetts Governor Charlie D. Baker ’79 requesting emergency relief for restaurants whose profits are suffering amid the ongoing coronavirus pandemic.

Harvard Senior and Family 'Feed the Frontlines,' Delivering Meals to New York City Hospital Workers

With restaurants struggling across the nation and healthcare workers working around the clock, Isabella M. Di Pietro ’20 and her family were inspired to start an organization that provides a way to support those frontline healthcare workers — while keeping the family restaurant business afloat.

Mass. Closes Restaurants for Dining In, Bans Gatherings of 25 or More

Massachusetts Governor Charlie D. Baker ’79 ordered all restaurants and bars to close on-premise consumption beginning Tuesday, marking one of the most drastic measures yet taken by the state to limit the spread of the coronavirus.

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